The home-baked cookies that are ready when you are

No mess, no fuss cookies in just 10 minutes.

Have you ever had friends or family drop by only to find you have nothing to offer them for morning tea? Or had a 3pm working-from-home sweet craving that an apple just won’t satisfy? At times like these we all wish we had the foresight to keep a sweet treat on hand that we can whip up at a moment’s notice.

Thankfully, McKenzie’s is one step ahead with its new range of Ready to Bake Cookies. They’re the easiest cookies you’ll ever bake – just keep them in the freezer and they’re ready to pop in the oven or air fryer when you need them most, so you can enjoy the aroma of freshly baked cookies wafting through your home in just 10 minutes.

No mess, no fuss baking

With no measuring, no bowls and best of all, no mess, these perfectly portioned rounds of cookie dough come ready to bake straight from the freezer. Bake a whole pack or just enough for your afternoon tea, the choice is yours.

What’s your favourite? Choose from Choc Chip, Triple Choc or White Choc Macadamia.

Simply place the cookies on a lined tray then into the oven, put the kettle on while you wait and a soft, chewy cookie is yours to enjoy in just 10 minutes.

If you prefer a little more crunch to your cookies, you can bake them for up to 14 minutes (keep in mind ovens and air fryers vary in performance, so use this as a guide only).

And remember, as tempting as it is to tuck into these delicious cookies right away, it’s always best to wait five minutes for the cookies to cool.

Just like homemade

Made with real ingredients, McKenzie’s Ready to Bake Cookies taste just like homemade and are the perfect way to bring comforting little moments into your day.

Available in three indulgent flavours; Choc Chip, Triple Choc and White Choc Macadamia, there’s bound to be a favourite for everyone.

You scream, I scream, we all scream for ice cream cookie sandwiches.

They’re kid safe, with no knives or utensils required, which makes for a mess-free, fun baking activity for an after-school snack, or rainy-day school holiday fun.

Try dolloping a scoop of vanilla ice cream between two cookies for an impressive impromptu ice cream cookie sandwich to serve for dessert. Or simply enjoy them warm from the oven for a moment of blissful me-time.

Have them however, and whenever, your cookie craving calls.

Available in the freezer section of your local major supermarket.

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